Mold with stainless steel cutting guide | Pastry & Dessert

Mold with stainless steel cutting guide

The extendable cake cutting guide fits all cakes of different diameters. It allows you to make horizontal cuts in your cake, in order to create different layers to garnish with the preparations of your choice.

You are going to prepare magical desserts that no one will be able to forget! Easy to use: just position the guide around your dessert and cut with a knife, in one of the slots. Your cut will be straight and precise, for a presentation worthy of great pastry chefs.

Then, all you have to do is garnish each level of your layer cake , with a fruit mousse, a chocolate coulis, slices of fresh fruit...

COOK FIRST | Pastry and Chocolate