Korean Flower Tips x5 | Pastry and Kitchen

STAINLESS STEEL FLOWER SOCKET

This set of stainless steel nozzles allows you to make pretty flower stencils in pastry cream or meringue. This Korea nozzle set is made up of 5 pastry nozzles of different sizes to refine the details of your pastry decorations.

Place your flower socket on the surface of your cake or pastry.
Squeeze your piping bag until you get a pretty flower based on your cream recipe.
Pull up in a quick motion releasing the pressure on your pastry bag .

Which nozzle to use to make flowers?

• Prepare the pastry bag and the stainless steel socket
• Cut the tip of the piping bag
• Insert the sleeve in the bag
• Pour the cream into the poached
• Put it down flower socket onto your pastry and gently lift the tip before squeezing out the cream. Recommended height above your cake to make a poaching flower-shaped 2-3 cm.
• After use, do not forget to wash the stainless steel tip

COOK FIRST | Pastry and Kitchen